175 g soft butter 1 1/2 cups granulated sugar 3 teaspoons vanilla extract 3 beaten eggs 1 1/2 cup flour 2 1/4 teaspoon baking powder 3 tablespoons of cocoa 1 1/4 cup milk preparation: First Put the butter, sugar and vanilla essence in a bowl and pound to a light, fluffy mass. Stirring constantly, gradually add the eggs. Second Sift the flour into a separate container, add baking powder and cocoa. Alternately add flour and milk mixture to the weight of butterfish, all the time ucierając. Third Pour the resulting mixture into a square plate of side 20 cm, greased and lined with baking paper. Bake for 55 minutes (check with a stick). Leave cake in tin for 10 minutes and then translated into a wire rack to cool.
200 g chocolate cookies 50 g of butter 350 g of dark chocolate 500 g cream cheese cream 500 g of lean twarożku2 package of vanilla sugar 100 g of sugar 2 tablespoons of potato flour 4 eggs 3 teaspoons of cocoa fat and roll to form Preparation: Mold with a diameter of 26 cm, greased with fat and sprinkle breadcrumbs. Cookies crushed and mixed with melted butter and place on the bottom of the form. Set aside in a cool place. With a little bit of chocolate chips cut, the rest of the melt in a hot bath. Cottage cheese, sugar, vanilla and sugar mix. Stir in melted chocolate and potato flour. One by one add the eggs, add the cocoa. Put the cheese into the mold. Bake at 200 degrees for 15 minutes, reducing the temperature to 125 ° C and bake for one hour. Oven off, set aside the door. After 10 minutes, remove the cake. Before serving sprinkle with grated chocolate
Napisz przepis na ciasto czekoladowe po angielsku!!! (10-15 zdań )
Napisz przepis na ciasto czekoladowe po angielsku!!! (10-15 zdań )...
napisz kródki przepis na ciasto czekoladowe po angielsku
napisz kródki przepis na ciasto czekoladowe po angielsku...