przepis na polskie danie - tradycyjne po angielsku .

pierogi ruskie ;) ingredients: dough: 400 g flour 2 egg yolks 3 / 4 cup lukewarm water For the filling: 750 g potatoes 250 g quark 2 onions 1 clove garlic 2 tablespoons butter 1 tablespoon oil salt, pepper Cooking: Peel the potatoes and boil in salted water. Peel onions, chop and fry in butter with garlic. Combined with the milled curd, przetartymi potatoes. Season with much salt and pepper. With the flour, egg yolks and a little salt water and knead dough, manufacture przze them about 5 minutes. Then thinly roll, a large glass cut circles. For each of them put a spoonful of stuffing and exactly stick. Boil a large quantity of boiling water with salt a bit of oil until they float to the surface. notes: Serve with fried onions ;)

przepis na tradycyjne polskie danie po angielsku

przepis na tradycyjne polskie danie po angielsku...