Napisz w języku angielskim przepis na bigos ze śliwkami

Bigos with plums. Ingredients 1 / 2 white cabbage 1 / 2 pounds sauerkraut 3 / 4 jar of plum jam (for me consistently from Lowicz) California plums package 2 cubes Knorr mushroom 2 Petka ordinary sausage 2 bay leaves green pepper cumin Method. Cut white cabbage, cook mushroom with two dice. Set aside for the night put the caramel in the fridge. Double-rinse sauerkraut, cook. Combine the cabbage, add the chopped plums, jam, spices, sausage, and cook, stirring.