Napisz przepis na obojętnie jakie danie. Ważne by danie było prawdziwe i napisane po angielsku.

A deep bowl add flour, add egg yolk, butter, vegetable, a pinch of salt and pour beer. Knead the dough. Then translated into the pastry board and knead further, that the batter was smooth and elastic. Sprinkle pastry board need a little flour to the dough sticks to no. When dough is ready to roll beat them (as in traditional Faworki) until the formation of air bubbles, wrap in aluminum foil or a cloth and put in 1 hour in the refrigerator. Then roll out the dough thinly on the pastry board and cut out rectangles (10x3 cm), and in the middle of each rectangle to make the incision with a knife and form Faworki (dragging one end of the dough by cutting). The portion of dough is formed about 40 faworków. Faworki fry in hot oil on both sides of the light - golden brown, drain on paper towel with excess oil and sprinkle with powdered sugar. They taste very well, both immediately after frying, and the second day.