gofry 25 g Kasi 1.5 cups of flour (250 g) 1 cup yogurt 1/10 at hand (25 g) 2 tablespoons sugar 2 eggs 1 teaspoon baking powder pinch of salt the lubricating oil of the mold icing sugar for dusting Kate put into a saucepan and dissolve. 2Żółtka separate from proteins and mash with sugar. Protein and salt, beat to stiff. 3Mąkę stir in the baking powder and sift. 4The bowl put beaten egg yolks, milk, flour and melted Kate. All mix mixer. Finally, add the egg whites. 5Gofrownicę warm up and brush with oil. Pour and spread the dough portion. Bake until golden brown waffles. 6Gotowe waffles serve alone or with jam. Before serving, sprinkle with powdered sugar myśle że pomoglam
