Workmanship:Exactly we are mixing dry ingredients up.Yeast zalawamy with warm water, oil and the sugar. We are taking to growing.We are pouring ready liquid into the flour and I am mixing up at first with spoon, then we are kneading with hand.We are putting the cake away under covering for growing into c 30 minutes.To heat the oven up to 250 old C.On paper for baking to form pies of ready paste. Two thin pizzas are resulting the cm about diameter 30. However this cake is also suitable for a performance of the pizza on the coarse cake.To spread bottoms with the tomato sauce (recipe for the sauce). It is possible already in this moment to put its favourite elements on the top of the pizza.To bake c 7-10 minutes. Elements: 3 glasses of the wheat flour1 teaspoon is saltingspices for the taste (the oregano, the basil and the sweet pepper)1 glass of warm water50 g of fresh yeast3 teaspoonfuls of olive oil or oilpinch of the sugartomato sauce
